Friday, May 11, 2012

Chicken Cheddar Bites

What a cool idea, and really easy. I love easy.

Photo by: Rita Maas

A healthy family is a happy family

Yum! Cheez-It crackers and chicken fingers together in one flavorful little bite. What more could a kid--or adult--ask for?

Here's what you'll need:

  • 2 Tbsp olive oil
  • 1 1/2 cups (3 oz) Cheez-It cheddar crackers
  • 1/2 tsp black pepper
  • 1 1/4 lb raw chicken tenders
  • 1/3 cup Dijon mustard

Let's get started

  1. Put rack in lower third of oven; preheat to 475°F. Brush a baking pan with olive oil.
  2. Pulse crackers in a food processor. Transfer to a bowl; stir in pepper.
  3. Toss tenders in mustard, then dredge in crumbs.
  4. Arrange on oiled pan. Bake, turning once, until golden brown, 15 minutes.

Nutrition Facts...

Serves 4. Per serving: 340 cal, 17g carbs, 35g protein, 15g fat, 110mg chol, 670mg sodium, 0g fiber.

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