Tuesday, July 24, 2012
The Stuffed Potato
This however is my all time favorite.
2 large baked potatoes
2 oz sharp cheddar cheese
2 oz each ham and turkey
1/2 cooked broccoli
2 tbs green onion
4 tbs sour cream
3 tbs crumble bacon
4 tbs butter
salt and pepper
Split the potatoes in half. add salt and pepper to taste.
Divide the remaining ingredients between the potatoes the sour cream.
Place them in the microwave for 45 seconds, or long enough to melt the cheese, and to make sure their hot.
Plate the potatoes add the sour cream and enjoy.
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