Sunday, January 26, 2014
One bowl chocolate cake
1 cup flour
1 cup sugar
1/2 cup cocoa powder
1/2 tsp baking soda
1/4 tsp salt
1/4 tsp baking powder
3/4 cup milk
1/3 cup oil
1 tsp vanilla
Lightly mix flour, sugar, cocoa, soda, baking powder and salt together in a large bowl with a fork.
Add milk, oil, vanilla and mix well with a wire wisk. Add the egg. Continue beating until it smooth and silky. Make sure there are no lumps.
Spray a 8x8 dish with cooking spray. Pour in the batter and bake at 350 degrees for 30 mins.
Let it cool completely. Then frost with favorite frosting or glaze.
Once upon a time in Santa Rosa, CA at my one of my favorite little eatery’s, (Mary's Pizzza), I discovered something so tasty, so good...
Old fashioned raisin pie is unusual, not in the main stream. One really has to like raisins to enjoy. One of the pies my Grandpa loved w...
This is a treat. reminds me of lunch at Neiman Marcus. Popovers 2 c. flour 1 tsp. salt 4 large eggs, room temperature 2 c. milk, ro...
So, here's the experiment, turning the family corn bread recipe into a dairy free recipe. The original is already gluten free, as ...